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organic fusilli pasta (gluten-free)
* Trademark of the Canadian Celiac Association. Used under license.
Tootsi’s Organic Fusilli Pasta are spiral-shaped pasta made with organic corn flour and rice flour. Gluten-free and egg-free, this pasta is a nutritious choice and a wholesome alternative for a variety of meals. Boil for 8 minutes to achieve al dente texture.
INGREDIENTS
Nutrition Facts