Tootsi’s Organic Spinach Macaroni are small noodles made from stone-milled, whole durum semolina, with the addition of spinach powder. This pasta cooks in a large pot of salted, boiling water for approximately 8-10 minutes (al dente), or until desired texture; ideal for pasta salads or serving with the sauce of your choice.

-          This is a *Newly* added product
-          Product of Canada
-          Certified organic
-          Certified vegan
-          Excellent source of complex carbohydrates, fiber, protein, and iron
-          Low-fat, low-sodium
-          No cholesterol, no sugar