Tootsi’s Organic Vegetable Shell Pasta are shell-shaped noodles made from stone milled durum wheat semolina, with the addition of spinach powder (green shells) and beet powder (purple shells). This tri-color pasta cooks in a large pot of salted, boiling water for approximately 8-10 minutes (al dente), or until desired texture; ideal for pasta salads or serving with the sauce of your choice.

-          This is a *Newly* added product
-          Product of Canada
-          Certified organic
-          Certified vegan
-          Excellent source of complex carbohydrates, fiber,
protein, and iron
-          Contains vitamin A
-          Low-fat
-          No cholesterol, no sugar