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    baking powder(gluten free)

    • 24056
    • 55.12 LBS
    * Trademark of the Canadian Celiac Association. Used under license.

    Gluten-free baking powder is fine in texture and can be used in various baked goods and batters as a leavening agent. Baking powder can also be used as a non-food item to help boost the cleanliness of laundry and household surfaces. 

    -       Gluten-free

    -       Fine powder

    -       Use in baked goods, batters, etc.

    -       Use as a laundry and household clean-booster

    -       Multi-purpose

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    INGREDIENTS
    Nutrition Facts

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