organic cassava flour, fine (gluten free)
* Trademark of the Canadian Celiac Association. Used under license.
Tootsi organic cassava flour 20 mesh is obtained from ground cassava root. It is a fine flour that has a slightly nutty and earthy taste. It can be easily used to replace wheat flour in gluten-free baking recipes.
- Source of fiber
- Fat-free
- Free of saturated fatty acids
INGREDIENTS
Nutrition Facts