organic fusilli pasta (gluten-free)
* Trademark of the Canadian Celiac Association. Used under license.
Tootsi’s Organic Fusilli Pasta are spiral-shaped pasta made with organic corn flour and rice flour. Gluten-free and egg-free, this pasta is a nutritious choice and a wholesome alternative for a variety of meals. Boil for 7 minutes to achieve al dente texture.
INGREDIENTS
Nutrition Facts