Tootsi’s Toasted Pearl Couscous is made of granules from durum wheat semolina. Dry couscous can be cooked in boiling, salted water for up to 10 minutes, or until tender. Couscous is mildly nutty and tender in texture; ideal for salads, soups, side dishes, or other cooking applications.

-          Certified kosher
-          Low-calorie, non-fat
-          Cholesterol-free, sodium-free
-          Good source of protein, fiber, and complex carbohydrates