Our Organic Coconut Palm Sugar is a natural sweetener made from the extracted sap of coconut palms. Coconut sugar is similar in flavor to brown sugar (caramel-like, deep, rich), as well as similar in texture (though not as moist). Coconut sugar can be used to substitute refined sugar in a 1:1 ratio; ideal for both cooking and baking applications.

-          Certified organic
-          Certified kosher
-          Certified gluten-free and wheat-free
-          Certified vegan
-          No added preservatives, fat, or sodium
-          Cholesterol-free